Growing and processing organic fruit and vegetables
A small organic farm with ‘Nature & Progrès’ certification, producing and processing fruit and vegetables: apple juice, syrups, jams, jellies, desserts (chestnuts, compotes, etc.), condiments (chutneys), etc.
Tours of the farm available.
Open to the public on 1 May as part of the ‘De Ferme en Ferme’ collective operation, with tastings of all my products.
Tours of the farm available.
Open to the public on 1 May as part of the ‘De Ferme en Ferme’ collective operation, with tastings of all my products.
Services
Services
Pets welcome
Payment methods
Payment methods
Payment methods
Check
CashOpenings
Openings
All year 2025 - Open everyday
